# PT Nippon Indosari Corpindo Tbk: Company Profile and Latest Career Opportunities
Stepping into the professional world of Indonesia's fast-moving consumer goods (FMCG) sector requires aligning with industry leaders who prioritize quality, innovation, and safety. PT Nippon Indosari Corpindo Tbk stands tall as the premier mass-produced bread manufacturer in Indonesia, widely recognized for its household brand, Sari Roti. Established in 1995 as a foreign investment venture under the name PT Nippon Indosari Corporation, the company has experienced remarkable growth driven by consistent consumer demand.
To meet the soaring nationwide appetite for quality baked goods, the corporation expanded its operational capabilities as early as 2001 by introducing dedicated production lines for both sweet and white bread. A major corporate milestone was achieved on June 28, 2010, when the company officially launched its Initial Public Offering (IPO) and listed its shares on the Indonesia Stock Exchange (IDX).
## Nationwide Expansion and Uncompromising Quality Standards
As the business flourished, PT Nippon Indosari Corpindo Tbk embarked on an aggressive nationwide expansion strategy. In 2011 alone, the company inaugurated three state-of-the-art manufacturing plants simultaneously in Cikarang (West Java), Semarang (Central Java), and Medan (North Sumatra). This was followed by the establishment of additional strategic facilities in Palembang (South Sumatra) and Makassar (South Sulawesi) to ensure efficient distribution across the archipelago.
Beyond rapid business scaling, the organization maintains an unwavering dedication to consumer health and safety. Key operational achievements regarding product integrity include:
* HACCP Certification: Earned in 2006, this Hazard Analysis Critical Control Point certification guarantees stringent food safety management.
The 3H Principle: Every Sari Roti product strictly adheres to the core company philosophy of being Halal, Healthy, and Hygienic*.
* Official Compliance: All products hold official registration with Indonesia’s BPOM (Food and Drug Authority) alongside formal Halal certification issued by the Indonesian Ulema Council (MUI).
## Current Career Opportunity: QC Production Process
Are you ready to build a meaningful career with an industry giant? PT Nippon Indosari Corpindo Tbk is actively seeking a dedicated and qualified professional to join its dynamic operational team.
Job Role Overview
* Position: QC Production Process
* Placement Location: Semarang, Central Java
Candidate Qualifications
To ensure operational excellence, applicants must meet the following professional criteria:
* Educational Background: Minimum Bachelor’s Degree (S1) in Food Technology or Chemical Engineering.
* Experience: Prior working experience in Quality Control or food manufacturing is a distinct advantage, particularly within the FMCG or food manufacturing industries.
* Technical Knowledge: Strong familiarity with Good Manufacturing Practices (GMP), ISO 9001, FSSC 22000, SJPH, and HACCP frameworks.
* Soft Skills: Exceptional attention to detail, robust communication abilities, and a proven track record of effective teamwork.
* Work Arrangement: Willingness to work in a shift-based schedule within the production facility environment.
* Computer Literacy: Proficient in operating Microsoft Office applications.
## Important Recruitment Warning
PT Nippon Indosari Corpindo Tbk applies strict ethical standards to all hiring procedures.
* Zero Fees: The official recruitment process is entirely free of charge.
* Fraud Alert: Beware of fraudulent job offers requesting administrative fees, transport payments, or monetary compensation of any kind during the application or selection stages.