Loker PT Perusahaan Industri Ceres (Delfi Group)

Job Description

# Career Opportunities: Join PT Perusahaan Industri Ceres (Delfi Group) – March 2026 Recruitment

PT Perusahaan Industri Ceres, a proud member of the renowned Delfi Group, stands as a premier leader in the chocolate and confectionery industry. Famous for iconic brands such as Delfi, Chunky Bar, Top, and Ceres, the company is committed to excellence through rigorous international standards, including ISO 9001, ISO 22000, HACCP, OHSAS 18001, and Halal certification. As we continue to grow, we are inviting talented and ambitious professionals to join our team this March 2026.

If you are looking to accelerate your career within a world-class manufacturing environment, explore our current vacancies below.

## Available Positions and Qualifications

1. Packaging Engineer

Key Responsibilities:

* Execute machine trials and commissioning processes.
* Drive continuous improvement initiatives.
* Manage comprehensive documentation and reporting.
* Collaborate effectively with production, procurement, and cross-functional teams.

Qualifications:

* Bachelor’s Degree (S1) in Industrial or Mechanical Engineering.
* Proficiency in Microsoft Excel or Google Sheets.
* Strong verbal and written communication skills in English.

2. Nutritionist

Key Responsibilities:

* Monitor consumer health trends and market insights.
* Validate product claims and develop educational content regarding product benefits.
* Support new product development (NPD) projects.
* Conduct detailed research and evaluation of raw ingredients.

Qualifications:

* Bachelor’s Degree (S1) in Nutrition Science.
* Prior experience in the food industry is highly advantageous.
* Willingness to work in a manufacturing factory setting.
* Fluent in English (oral and written).

3. R&D / Technical Chef

Key Responsibilities:

* Innovate and develop new pastry-based recipes and products.
* Conduct product trials and establish strict manufacturing standards.

Qualifications:

* Diploma or Bachelor’s Degree in Pastry or Culinary Arts.
* Minimum 1 year of experience as a Pastry Chef or in R&D within the pastry sector.
* Fluent in English and comfortable working in an industrial plant environment.

4. Production Supervisor

Key Responsibilities:

* Ensure production targets are met in accordance with quality standards.
* Manage team scheduling, task delegation, and workforce productivity.

Qualifications:

* Bachelor’s Degree in Industrial Engineering or Food Technology.
* Familiarity with GMP, FSSC 22000, ISO 45001, and ISO 14001 is preferred.
* Strong leadership skills with the ability to train and delegate effectively.
* Proficiency in spreadsheet software and willingness to work a 3-shift rotation.

5. Process Engineer

Key Responsibilities:

* Optimize production capacity and operational efficiency.
* Define and maintain standard process parameters.
* Manage trials and represent the department in technical meetings.

Qualifications:

* Bachelor’s Degree in Chemical Engineering.
* Knowledge of food processing technologies and manufacturing principles.
* Proven ability to lead cross-functional teams.
* Strong command of professional English.

6. Production Coordinator

Key Responsibilities:

* Coordinate and execute production workflows based on existing planning and standards.
* Prepare operational reports and assist supervisors in resolving production-related issues.

Qualifications:

* Diploma (D3) in Chemical Engineering, Food Technology, or Food Quality Assurance.
* Knowledge of GMP and international ISO standards is an advantage.
* Skilled in data management using Excel/Sheets and prepared for a 3-shift work schedule.

7. Process Control Group Leader

Key Responsibilities:

* Monitor machine parameters and critical components.
* Perform rigorous quality testing on products.
* Work closely with the production team to address and rectify product non-conformities.

Qualifications:

* Diploma (D3) in Chemical Analysis, Chemical Engineering, or Food Quality Assurance.
* High attention to detail with a strong focus on quality and targets.
* Prepared to work in a 3-shift manufacturing environment.

We encourage all qualified candidates to apply and contribute to the continued success of the Delfi Group as we deliver high-quality chocolate products to the world.

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Quick Info
Last Update:
Thursday, March 12, 2026
Category:
D3 Fresh Graduate Full Time Kesehatan Manufaktur Matematika & IPA (MIPA) S1 SWASTA TeknikD3 Fresh Graduate Full Time Kesehatan Manufaktur Matematika & IPA (MIPA) S1 SWASTA Teknik
Location:
Jawa Barat
Job Type:
Full Time
Education:
D3, S1
Experience:
0 - 2 Tahun